Factors Affecting Thai Fresh, Chilled, Frozen, and Dried Fruits Export to China

ผู้แต่ง

  • Chanakan Prathippanathama Faculty of Economics, International Economics, Maejo University, Chiang Mai, Thailand
  • Siwarat Kusona Faculty of Economics, International Economics, Maejo University, Chiang Mai, Thailand

คำสำคัญ:

Thai Fruit Exports, China Market, Trade Factors

บทคัดย่อ

This study investigates the economics factors which affecting Thai fruits export to China by study with economics factors are GDP of Thailand, GDP of China, transportation cost of Thailand, exchange rate baht per yuan, and population of China by the information times series data during the period 1989-2018 equal 30 years. The paper extends the standard gravity model to the factors that affect Thai fruits export to China. The result can be summarized as three main finding: GDP of Thailand, exchange rate baht per yuan, and population of China are significant positive effect on value of Thai fruits export and 2 main found that GDP of China, transportation cost are significant negative effect on value of Thai fruits export. We explain these results and suggest policy.

References

Bank of Thailand. (2015). Exchange rate (1996-2001). Retrieved from https://www.bot.or.th/ App/BTWS_STAT/statistics/ReportPage.

Business Analytics and Data Science @ NIDA. (2019). Logarithm information. Retrieved from https://businessanalyticsnida.wordpress.com/2019/02/04

Coahchanun, R. (2017). National trade strategy survival for the Thai economy. National Assembly Library of Thailand. Retrieved from https://library2.parliament.go.th/ebook/content-issue

Department of Foreign Trade. (n.d.). Thai-Chinese Free Trade Area impact on Thai product exports. Retrieved from http://www.dft.go.th/th-th/ShareDocument1

Detpong, N., & Chaiprasit, K. (2018). Relationship between internal and external factors influencing durian export to the People’s Republic of China. Journal of Social Human and Humanity, 8, 333-339.

Friesenbichler, K. (2018). Inflation and broadband revisited: Evidence from an OECD panel. A replication study of Yi and Choi (Journal of Policy Modeling, 2005). International Journal, 2(1), 2018.

Jerez, D. H. V., & Chasco, C. (2019). Long-run determinants of economic growth in South America. Journal of Applied Economics, 19(1), 169-192.

Kamkarn, L. (2010). Factors affecting the export of Thailand’s fresh frozen shrimp to the United States of America, Japan, and South Korea, (Master’s Project, M.Econ. in Managerial Economics). Graduate School, Srinakharinwirot University.

Lina, S., Shia, K., & Yeb, H. (2018). Exchange rate volatility and trade: The role of credit constraints. Review of Economic Dynamics, 30, 203-222.

Lucey, B., Wang, X., Wang, Y., & Xu, Y. (2019). Can financial marketization mitigate the negative effect of exchange rate fluctuations on exports? Evidence from Chinese regions. Finance Research Letters. Retrieved from https://www.sciencedirect.com/science/article

Lugovskyy, V., & Skiba, A. (2016). Positive and negative effects of distance on export prices. Journal of Economic Behavior & Organization, 127, 155-181.

Lutz, M. B. (2019). Trade sophistication in developing countries: Does export destination matter? Journal of Policy Modeling, 41(1), 39-51.

Macrotrends. (2020). Crude oil prices-70-year historical chart. Retrieved from https://www.macrotrends.net/1369/crude-oil-price-history-chart

Mesa, M. C. P., Barranco, M. C. G., Muñoz, L. P., & Gómez, E. G. (2019). Transport as a limiting factor for the growth of Spanish agri-food exports. Research in Transportation Economics, 78, 100756.

Ministry of Commerce. (2019). International trade statistics. Retrieved from http://www.ops3.moc.go.th/thtrade/slapopup.html

Nantapo, C. W. T., Muchen, V., Nkukwana, T. T., Hugo, A., Descalzo, A., Grigioni, G., & Hoffman, L. C. (2015). Socio-economic dynamics and innovative technologies affecting health-related lipid content in diets: Implications on global food and nutrition security. Food Research International, 76(4), 896-905.

Narayan, S., & Bhattacharya, P. (2019). Relative export competitiveness of agricultural commodities and its determinants: Some evidence from India. World Development, 117(C), 28.

Peterson, E. W. F., & Valluru, S. R. K. (2000). Agricultural comparative advantage and government policy interventions. Journal of Agricultural Economics Reading, 4.

Phuriphanpinyo, A. (2017). The impact of agricultural product export on income and employment in the Thai economy. Sukhothai Thammathirat Open University, 1-77.

Piamworakaroon, J. (2017). Impact of exchange rate volatility on international trade of Thailand with major trading partners. Chulalongkorn University.

Puey Ungpakorn Institute for Economics Research. (2018). SMEs policy promoting. Retrieved from https://www.pier.or.th/

Sachdev, H. J., & Bello, D. C. (2014). The effect of transaction cost antecedents on control mechanisms: Exporters’ psychic distance and economic knowledge as moderators. International Business Review, 23(2), 440-454.

Stanišić, N. (2018). European Journal of Applied Economics. Retrieved from http://journal.singidunum.ac.rs/

The World Bank. (2019). Export value index (2000 = 100). Retrieved from https://data.worldbank.org/indicator/TX.VAL.MRCH.XD.WD.

The World Bank. (2019). GDP (current US$) – China. Retrieved from https://data.worldbank.org/indicator/NY.GDP.MKTP.CD?locations=CN

The World Bank. (2019). Import value index (2000 = 100) – China. Retrieved from https://data.worldbank.org/indicator/TM.VAL.MRCH.XD.WD?locations=CN

Trade Services. (2019). List of export-importers. Retrieved December 31, 2019, from http://www2.ops3.moc.go.th

Xu, J., Mao, Q.,& Tong, J. (2016). The impact of exchange rate movements on multi-product firms' export performance: Evidence from China. China Economic Review, 39, 46-62.

Zheng, Y., Shao, Y., & Wang, S. (2017). The determinants of Chinese nonferrous metals imports and exports. Resources Policy, 53, 238-246.

Downloads

เผยแพร่แล้ว

2024-06-28

How to Cite

Prathippanathama, C., & Kusona, S. (2024). Factors Affecting Thai Fresh, Chilled, Frozen, and Dried Fruits Export to China. วารสารเศรษฐศาสตร์ มหาวิทยาลัยแม่โจ้, 4(1), 1–13. สืบค้น จาก https://so10.tci-thaijo.org/index.php/ECONMAEJO_JOURNAL/article/view/2275